Built by a man with a passion for gin as bold as his passion for the state of Vermont, Wild Hart Spirits was born in 2016. An idea that started at home blossomed into a distillery just down the road in Shelburne. Wild Hart embodies all of Vermont; the contemporary, the quirkiness, and the accessibility.
More information – visit https://www.wildhartdistillery.com/
Arancello – Limoncello – Pompelmocello
A trio of Italian liquors from a traditional family recipe. Drier than commercial brands – in that they contain less sugar and are a higher proof. Best served straight from the freezer, ice cold. Excellent as an after dinner drink (a digestive – how Limoncello is consumed in Italy). Yet mixable to add variety to summer your cocktails!
American Dry Gin
Wild Hart American Dry Gin brings together classic botanicals with non-traditional. The distillation technique used produces an aromatic and citrusy gin bold enough for a gin and tonic, yet balanced enough to be enjoyed in a martini.
Vermont Classic Gin
Wild Hart and Runamok Maple crafted this bright and floral tasting spirit with extra juniper and a touch of Runamok’s Makrut Lime-Leaf Maple Syrup.
Runamok Maple, located in northern Vermont, spans 1,350 acres. They tap 81,000 trees bringing you one of Mother Nature’s most exquisite pleasures: pure maple syrup.
This spirit is lightly sweet when tasted straight, notes of vanilla and caramel when mixed.